Ghost Pepper Maple Syrup

Dark | Robust Maple Syrup Infused with Guajillo & Ghost Pepper Chiles Smoky Guajillo and fiery Ghost Peppers, layered into rich, pure New York maple syrup. The result? A deep, complex heat that builds slowly and finishes with a lingering maple richness. Perfect for drizzling over pizza, fried chicken and mixing into a stir fry, or adding a kick to cocktails, marinades, and glazes for fish or vegetables.

Available in a 12.6 oz bottle.

About Laurel & Ash Farm

Laurel & Ash Farm is a small, family-run farm and forest nestled within a mountainside in Holmes, New York. They produce limited batches of 100% pure New York, wood-fired, Grade A maple syrup, a line of artisanal vinegars, and heirloom grain pancake mix. Deeply connected to the land and the forest, their farm operates with a commitment to sustainability and tradition. Certified Bird-Friendly by Audubon New York, Laurel & Ash Farm ensures that their practices protect the natural habitat of local wildlife while producing products slowly and with care, from forest and field.